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Journal of Environmental & Agricultural Sciences

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JEAS
  • Home
  • JEAS
    • About Journal of Environmental and Agricultural Sciences (JEAS)
    • Peer Review Policy
    • Abstracting/Indexing
    • Publication Ethics
    • Creative Commons License
    • Publishing Fee
    • FAQs
    • Invitation to Submit Articles
  • Editorial Board
  • Author Guidelines
  • Current Issue
  • Archive
  • Submit Manuscript
  • JEAS Blog
    • Global Ranking of Fossil Fuel Producers
    • Conservation Agriculture, key to Climate-Resilient Farming Systems
    • Hybrid Wheat: Potential Key to Food Security in Pakistan – JEAS Blog
    • Green Marketing – JEAS Blog
    • Extreme Weather Events of 2022
    • Food Wastage: One of the Greatest Global Challenges
    • Decoding the origin of Life on Earth
    • MARIE CURIE: BIRTH ANNIVERSARY
  • Online MCQ Test

Category: Potato

Posted on March 28, 2020April 10, 2023 2020 Plant Nutrition Potato

Genotypic Variation in Micronutrient Composition of Potato

Journal of Environmental and Agricultural Sciences (JEAS). Jabeen et al., 2020. Volume 22(1): 64-70 Open Access – Research Article Genotypic Variation in Micronutrient Composition of...

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