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Journal of Environmental & Agricultural Sciences

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JEAS
  • Home
  • JEAS
    • About Journal of Environmental and Agricultural Sciences (JEAS)
    • Aims, Scope and Objectives
    • Peer Review Policy
    • Abstracting/Indexing
    • Publication Ethics
    • Creative Commons License
    • Publishing Fee and Submission Process
    • FAQs
    • Invitation to Submit Articles
  • Editorial Board – JEAS
  • Author Guidelines
  • Current Issue
  • JEAS Archives
  • Manuscript Submission and Publication Process
  • Aims, Scope and Objectives
  • JEAS Blog
    • Global Ranking of Fossil Fuel Producers
    • Conservation Agriculture, key to Climate-Resilient Farming Systems
    • Hybrid Wheat: Potential Key to Food Security in Pakistan – JEAS Blog
    • Green Marketing – JEAS Blog
    • Extreme Weather Events of 2022
    • Food Wastage: One of the Greatest Global Challenges
    • Decoding the origin of Life on Earth
    • MARIE CURIE: 156th ANNIVERSARY
  • Online MCQ Test
  • Online MCQ Tests
  • News/Updates
  • Most Popular Articles
  • Most Cited Articles
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Category: Potato

Posted on 2024-05-222024-10-11 2024 Potato

Evaluation of Potato (Solanum tuberosum L.) Planting Techniques in High Hills of Nepal – Abstract

Journal of Environmental and Agricultural Sciences (JEAS). Ghimire et al., 2024. 26(1&2):11-19. Open Access – Research Article Evaluation of Potato (Solanum tuberosum L.) Planting Techniques...

Posted on 2024-05-222024-09-28 2024 Potato

Evaluation of Potato (Solanum tuberosum L.) Planting Techniques in High Hills of Nepal

Journal of Environmental and Agricultural Sciences (JEAS). Ghimire et al., 2024. 26(1&2):11-19. Open Access – Research Article Evaluation of Potato (Solanum tuberosum L.) Planting Techniques...

Posted on 2020-03-282024-09-30 2020 Plant Nutrition Potato

Genotypic Variation in Micronutrient Composition of Potato

Journal of Environmental and Agricultural Sciences (JEAS). Jabeen et al., 2020. Volume 22(1): 64-70 Open Access – Research Article Genotypic Variation in Micronutrient Composition of...

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