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Journal of Environmental & Agricultural Sciences

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JEAS
  • Home
  • JEAS
    • About Journal of Environmental and Agricultural Sciences (JEAS)
    • Aims, Scope and Objectives
    • Peer Review Policy
    • Abstracting/Indexing
    • Publication Ethics
    • Creative Commons License
    • Publishing Fee and Submission Process
    • FAQs
    • Invitation to Submit Articles
  • Editorial Board – JEAS
  • Author Guidelines
  • Current Issue
  • JEAS Archives
  • Manuscript Submission and Publication Process
  • Aims, Scope and Objectives
  • JEAS Blog
    • Global Ranking of Fossil Fuel Producers
    • Conservation Agriculture, key to Climate-Resilient Farming Systems
    • Hybrid Wheat: Potential Key to Food Security in Pakistan – JEAS Blog
    • Green Marketing – JEAS Blog
    • Extreme Weather Events of 2022
    • Food Wastage: One of the Greatest Global Challenges
    • Decoding the origin of Life on Earth
    • MARIE CURIE: 156th ANNIVERSARY
  • Online MCQ Test
  • Online MCQ Tests
  • News/Updates
  • Most Popular Articles
  • Most Cited Articles
  • Article of the Year

Tag: antioxidants

Posted on 2023-10-172025-11-21 2023 Journal of Environmental & Agricultural Sciences (JEAS)

Health-protecting Properties of Olive Leaves via Antioxidant Profile and Phenolic Composition

Journal of Environmental and Agricultural Sciences (JEAS). Akbaba, 2023. 25(3&4): 11-21. Open Access – Research Article Health-Protecting Properties of Olive Leaves (Olea europaea L.) via...

Posted on 2019-12-252025-11-21 2019

Seed Priming to Alleviate Drought Stress in Cotton

Journal of Environmental and Agricultural Sciences (JEAS). Nasir et al., 2019. Volume 21: 14-22 Open Access – Research Article Seed Priming to Alleviate Drought Stress...

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